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Green tea noodles

Wheat noodles in combination with matcha green tea. Made according to the authentic rolling method with high-quality wheat flour.

 

The noodles are perfect for wok dishes, soups and salads. For example, think of a fresh soto meal soup.

Ingredients:

WHEAT flour of durum wheat, matcha green tea (3%).



Preserve

Keep dry.



Allergy information:

Contains: gluten-containing grains, wheat.

Nutritional values:

  • Energy: 1400 kJ / 33.5 kcal
  • Fat: 1g
  • Saturated Fats: 0.1g
  • Carbohydrates: 68.4g
  • Carbohydrates from Sugars: 0.6g
  • Fibers: 3g
  • Proteins: 10.7 g
  • Salt: 0g

Try these recipes with Samasaya Green tea noodles

Soto Soup