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Kentang Manis Pedis

This Kentang Manis Pedis is made from potatoes and is spicy flavored. Delicious as a snack, as a snack while watching a movie or with rendang curry with pumpkin!

The krupuk from Samasaya is 100% natural with no artificial additives. We watch the krupuk bake in the oven until they colour perfectly golden. Then, we let the crackers rest for 18 hours before packaging, which ensures that they are nice and crispy all day long!

 

Ingredients:

potato flour, tapioca flour, sugar, chili, garlic, salt, sunflower oil.



Preserve

Perishable after opening.



Nutritional values

Per 100 grams

  • Energy: 1575 kJ / 375 kcal
  • Fat: 9.4 g
  • Saturated Fats: 0.9 g
  • Carbohydrates: 70.2 g
  • Carbohydrates from sugars: 3.5 g
  • Proteins: 1.5 g
  • Salt: 0.1 g

Try these recipes with Samasaya Kentang Manis Pedis