100% natural
Back
Wok noodles
A somewhat wider noodle made according to the authentic rolling method with high-quality wheat flour.
The noodles are perfect for wok dishes, soups and salads. For example, think of a traditional bami goreng.
Ingredients:
WHEAT flour of durum wheat.
Preserve
Keep dry.
Allergy information:
Contains: gluten-containing grains, wheat.
Nutritional values:
- Energy: 1438 kJ / 339 kcal
- Fat: 1g
- Saturated Fats: 0.1g
- Carbohydrates: 70g
- Carbohydrates from Sugars: 1g
- Fibers: 3g
- Proteins: 11g
- Salt: 0g