A traditional Indonesian shrimp krupuk with a spicy taste. Perfect as finger food or next to the bami goreng!
The krupuk from Samasaya is 100% natural with no artificial additives. We watch the krupuk bake in the oven until they colour perfectly golden. Then, we let the crackers rest for 18 hours before packaging, which ensures that they are nice and crispy all day long!
tapioca flour, wheat flour, sunflower oil, shrimp, sugar, egg powder, salt, spices.
Perishable after opening.
Contains: shellfish, eggs, gluten-containing grains, wheat.
Per 100 grams